Ingredients

What's in a ColdCake?

Below is what goes into a ColdCake as standard. Every cake also carries a QR code with the ingredients and allergens of that exact cake.

The fourteen EU allergens are marked in coral in the list. Allergens per flavour are on the allergens page.

// Standard cake base

One base. Two flavours.

The base is the same for both flavours, only the flavour component (vanilla or chocolate) varies.

Every cake is baked by a professional partner bakery. They bake fresh on the day of delivery and work to a fixed allergen protocol.

01 · CAKE BASE

Cake base

  • Wheat flour
  • Sugar
  • Eggs
  • Butter
  • Baking powder
  • Vanilla extract
  • Salt
02 · FROSTING

White cream buttercream

  • Powdered sugar
  • Butter
  • Whipping cream
  • Vanilla extract
  • Food-safe white colouring (E171-free)
03 · EDIBLE PRINT

Edible paper print

  • Potato starch
  • Corn starch
  • Glycerine
  • Natural food colourings
  • Distilled water
  • Vanilla (trace)

Possible traces of other allergens due to production in the same kitchen. The fourteen main allergens are marked. For a serious allergy: mail info@coldcake.be and we will send you the full bakery specification.

Het duurste deel van B2B verkoop is stilte.

For serious allergies or dietary restrictions, we can make a variant without that ingredient — ask info@coldcake.be.